Coming from Johannesburg to Umhlanga, one would naturally Google "the best fish & chips in KZN" - The Fish Plaice popped up on top; my review is as follows: R140, at the time, for the 'Pensioner's Special' (any age) is great value for money and will sufficiently fill two tummies. Fish:: FRESH! 9.8/10 - dash of salt at home does the trick. The normal size hake, in my opinion, is perfect and not much smaller than the large. Chips:: 7.5/10 - Cut from fresh potatoes, not frozen, which is good yet I found something to be lacking here in terms of preparation from pealing/cutting/possible pre-cook to the actual final fry; likely that there is too much time delay between the former and the latter, and it leaves the chips a bit "dry" in the middle and a tad on the stale side. I'm sure this can be easily fixed. Also, a little more salt/vinegar could go a long way. Falklands Calamari (half portion):: Fresh, batter is thin so that it doesn't take away from the Calamari itself; batter lacks salt. R41 at the time, value for money considering its Calamari; one would need to buy two of these for a full meal of protein as one serving would just be a starter portion(8 to 10 pieces). Dish does not include chips. Bean Salad:: Refreshing! Tastes like home; we opted for this instead of the coleslaw. Service:: Extremely friendly and patient staff, they seem genuinely happy, and that shows. We will be back!